EASTER BRUNCH 4/24 10am-2pm. Hop to it! Make your reservations now 851-9463. Local farm fresh egg dishes, ham, prime rib, seafood, wood fired pizza, salads and more!
MOTHER’S DAY BRUNCH 5/8 10am-2pm. Treat Mom to a special menu and let someone wait on her and take care of the clean up!
Katy’s Kentucky Derby Day! May 7th. Enjoy a special menu of Southern favorites and Mint Julep in addition to our regular menu created by local Guest Chef, Katy Williams. Originally from Augusta, Georgia, owner of locally made, specialty coffee candy company TAKEYOURCOFFEE and a mother of 4, Katy knows how to make delicious food and is going to share her favorite Southern dishes and recipes in honor of the Kentucky Derby. Don’t miss the peach pie!
June 9th. Tamber Bey Wine Dinner
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