Guest Chef
Katy Williams
*
Kentucky Derby Day Southern Favorites Menu
Entire Pre-Fixe Menu $36
Dishes available a la carte also.
Mint Julep $8
APPETIZER
$8
Shrimp & Grits
savory shrimp & grits with chorizo and red bean salsa
SALAD
$8
Fried Green Tomato Salad
with Run for the Roses Dressing
bibb lettuce, fried green tomatoes with a rose vinaigrette
ENTREE
$22
choice of one of the following, all served with fresh creamed corn,
butterbeans and a sour cream biscuit.
Honey BBQ Pork Baby Back Ribs
*
Fried Catfish
*
Chicken Fried Steak
DESSERT
$8
Perfect Peach Pie
or
Blue Ribbon Blueberry Pie
Bistro 7’s Local Guest Chef Series 2011 begins with Katy Williams. The 2nd annual series features local figures showing off their culinary prowess as professional chefs by executing a menu made from their best home recipes. Originally from Augusta, Georgia, co-owner of the locally made, specialty coffee candy company How Do You Take Your Coffee www.takeyourcoffee.com and a mother of four, Katy is well known for her delicious food!




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