02
May
11

Kentucky Derby Day/ Guest Chef

Guest Chef

 Katy Williams

*

Kentucky Derby Day                  Southern Favorites Menu

Entire Pre-Fixe Menu $36

Dishes available a la carte also.

Mint Julep $8

APPETIZER

$8

Shrimp & Grits

savory shrimp & grits with chorizo and red bean salsa

SALAD

$8

Fried Green Tomato Salad 

with Run for the Roses Dressing

bibb lettuce, fried green tomatoes with a rose vinaigrette

ENTREE

$22

choice of one of the following, all served with fresh creamed corn, 

butterbeans and a sour cream biscuit.

Honey BBQ Pork Baby Back Ribs

*

Fried Catfish

*

Chicken Fried Steak

DESSERT

$8

Perfect Peach Pie

or

Blue Ribbon Blueberry Pie

Bistro 7’s Local Guest Chef Series 2011 begins with Katy Williams.  The 2nd annual series features local figures showing off their culinary prowess as professional chefs by executing a menu made from their best home recipes. Originally from Augusta, Georgia, co-owner of the locally made, specialty coffee candy company How Do You Take Your Coffee www.takeyourcoffee.com and a mother of four, Katy is well known for her delicious food!


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